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BLUEFIN TUNA FIGHT CLUB “Welcome to Tuna Fight

BLUEFIN TUNA FIGHT CLUB

“Welcome to Tuna Fight Club, where the art of eating Bluefin Tuna reaches new heights in our exclusive ‘Tuna Dojo Masterclass’! 🐟🍣
Join us for an immersive experience where you’ll dive deep into the world of Bluefin Tuna. Learn from our seasoned chefs as they guide you through the intricacies of handling, preparing, and savoring this prized delicacy.
In our Tuna Dojo Masterclass, you’ll:
🔪 Explore the anatomy of Bluefin Tuna and discover its different cuts.
🎣 Gain insights into sustainable fishing practices and the importance of conservation.
🍣 Master the art of eating sushi and sashimi made from Bluefin Tuna.
🔥 Indulge in hot tuna dishes that showcase the versatility of this exquisite ingredient.
🍽️ Indulge in a curated 5-dish or 10-course tasting experience featuring signature Bluefin Tuna dishes, including both cold and hot preparations.
Whether you’re a passionate foodie or a curious culinary enthusiast, our Tuna Dojo Masterclass offers a unique opportunity to deepen your understanding and appreciation of Bluefin Tuna.
Reserve your spot now and embark on a journey of culinary enlightenment with us! #tunafightclub #BluefinTuna #dojo_zendo #japanesefood #antwerpen

Starting January 2024 We live such a busy life tha

Starting January 2024
We live such a busy life that even going out for dinner is stressful. Getting ready, traffic, finding a parking spot. Once you get to the restaurant it’s usually, questions after questions. What do we drink ? What do we eat ? The art of anticipation is the key concept of our new omotenashi concept. Leave the choice up to us and relax in our private room before your dinner even begins. launching January 2024 ! #omotenashi #japanesefood #theartofslowliving #antwerpen #belgium

We would like to thank all our guests for supporti

We would like to thank all our guests for supporting and embracing our unconventional restaurant project. High quality purist food is never a trend it’s the art of living and with your support we take Dojo 2.0 to the next level, starting January 2024.
#japanesefood#gault#michelinguide#antwerpen#

Brand new on our A La Carte menu is this beautiful

Simple things done well is what we believe in @doj

Simple things done well is what we believe in @dojo2.zero Battera sushi is a mould pressed sushi made with vinegar brined mackerel, and shiro Kombu.
To improve the texture and size of this classic dish we made chips from premium nori without the use of chemicals or stabilisers. To add another layer of texture added vinegear sushi rice popped as the center crunch. The result is a well balanced, well textured snack which is served in all our 5,7 and 10 course menus.
#japanese_food #antwerpen #sushi #belgium #gaultetmillau #michelinguide #lefooding

Absolutely stunning art by @adelinehalot Complime

Absolutely stunning art by @adelinehalot Complimenting our neo Japanese interior in every way. #belgianart #art #japanesefood #antwerpen #belgium